The Cosmopolitan's Ice Rink Snacks, Chef Tan's Chow Debut and Bonchon's Irresistible Korean Bird
Vegas Seven I spent many hours at the ice rink during my childhood years, and the basic food options were always the overboiled hot dog on a dry bun, soda from a machine that badly needed servicing and soggy fries. So when The Cosmopolitan ... |
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