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Study examines impact of labeling food products as 'snacks' or 'meals'
News-Medical.net Marketing food as a 'snack' leads to increased consumption and continued overeating, a new study in the journal Appetite reports. In the first-ever study of its kind, Professor Jane Ogden and her researchers from the University of Surrey examined the ... How mental impact on hunger is fuelling obesity epidemic |
Monday, October 30, 2017
Study examines impact of labeling food products as 'snacks' or 'meals' - News-Medical.net
Study examines impact of labeling food products as 'snacks' or 'meals' - News-Medical.net

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